Salvatore Toma
Didactic Coordinator of CHOCO CUBE, Salvatore represents expertise in chocolate creations, patisserie and ice cream making.
Showing 1–12 of 220 results
- Modern Cakes
TARTE SAINT VINCENT
- Snacks
HEART OF THE CARIBBEAN
- Modern Cakes
TARTE MABEL CREAM
- Cut Pralines
TWO CHOCOLATES CREMINO
- Simple Cakes
SWISS ROLL MILK AND HAZELNUT
- Biscuits
ESSENCE COOKIES
- Simple Cakes
DARK AND HAZELNUT SWISS ROLL
- Snacks and breakfast
CIOCOFIT
- Mignon
CAPRESINA CHEESECAKE
- Ice Cream
GENEA SORBET 80%
- Simple Cakes
CAPRESE
- Moulded Pralines
MEMORIES OF THE ORIENT












