Creams

ZeroP Hazelnut Cream

Icam professional
Total fat
(average)
32%
Hazelnut paste
10%
Low fat cocoa
powder (average)
8%

Spreadable and highly malleable cream. The hazelnut paste content (10%) and the exclusive use of karité and sunflower oil gives this cream a full flavour of cocoa and hazelnut. Hydrogenated fat free.

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Certifications
Features
Available formats
10 Kg bucket
Product code: 7551
Applications
Chocolaterie

As a filling to be used in its pure form or added to chocolate to provide more structure. Perfect with the addition of inclusions.

Recommended for
Pastry

For various types of fillings, in particular post oven. Tarts, brioches, croissants and turnovers. Perfect for adding flavour to pastry creams, whipped cream and butter-based creams. Perfect for adding flavour to pastry creams, whipped cream and butter-based creams.

Recommended for
It can also be used for
  • Pastry bases
  • For decorations
  • Cooking
  • Glazes
Gelato

Can be used as variegation.

It can also be used for
  • Gelato ingredient
Description

Very malleable spreadable cream. The hazelnut paste (10%) and the use of karitè and sunflower oil gives this product a full, clean flavour or cocoa and hazelnuts. Shiny and bright look. Hydrogenated fat free.