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ZeroP Hazelnut Cream
(average)
powder (average)
Spreadable and highly malleable cream. The hazelnut paste content (10%) and the exclusive use of karité and sunflower oil gives this cream a full flavour of cocoa and hazelnut. Hydrogenated fat free.
As a filling to be used in its pure form or added to chocolate to provide more structure. Perfect with the addition of inclusions.
For various types of fillings, in particular post oven. Tarts, brioches, croissants and turnovers. Perfect for adding flavour to pastry creams, whipped cream and butter-based creams. Perfect for adding flavour to pastry creams, whipped cream and butter-based creams.
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Glazes
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Pastry bases
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For decorations
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Cooking
Can be used as variegation.
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Gelato ingredient
Very malleable spreadable cream. The hazelnut paste (10%) and the use of karitè and sunflower oil gives this product a full, clean flavour or cocoa and hazelnuts. Shiny and bright look. Hydrogenated fat free.