Dark chocolate
Designed to guarantee maximum performance and the best taste in the creation of recipes, the range of dark chocolate couvertures includes products from different geographical regions: a rich selection of single-plantation, single-origin or blend dark chocolate couvertures from noble origins, with strong but never aggressive flavours, with an intense and persistent aroma. The range of dark chocolate couvertures meets all application needs, from the different percentages of cocoa and cocoa butter, ranging from significant percentages, to the most pleasant blends, where sweet and bitter combine at different levels.
Showing all 12 results
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Vanini Dark Chocolate
FluidityCocoa
(min)72%Cocoa
butter44%Select and compare -
Sugar Free Dark Chocolate
FluidityCocoa
(min)60%Cocoa
butter37%Select and compare -
Regina Dark Chocolate
FluidityCocoa
(min)61%Cocoa
butter39%Select and compare -
Pro Intense Dark Chocolate
FluidityCocoa
(min)60%Cocoa
butter33%Select and compare -
Onice Dark Chocolate
FluidityCocoa
(min)70%Cocoa
butter37%Select and compare -
Morbido Dark Chocolate
FluidityCocoa
(min)54%Cocoa
butter31%Select and compare -
Modella Dark Chocolate
FluidityCocoa
(min)52%Cocoa
butter32%Select and compare -
Madesimo Dark Chocolate
FluidityCocoa
(min)52%Cocoa
butter35%Select and compare -
Mabel Dark Chocolate
FluidityCocoa
(min)56%Cocoa
butter37%Select and compare -
Diamante Dark Chocolate
FluidityCocoa
(min)67%Cocoa
butter42%Select and compare -
Bittra Dark Chocolate Igloo
FluidityCocoa
(min)67%Cocoa
butter46%Select and compare -
Bittra Dark Chocolate
FluidityCocoa
(min)60%Cocoa
butter36%Select and compare