Milk chocolate

A wide range of milk chocolate couvertures, designed to meet the most sophisticated needs of professionals, to guarantee excellent yields and for the most different uses. From single-origin chocolates to organic or sugar-free couvertures; from the intense and pronounced taste of cocoa to the sweetest and most delicates caramel notes. The different percentage of cocoa, the fluidity and the flavour profile make each milk chocolate couverture unique and suitable for specific uses.