White chocolate
The premium cocoa butter produced by ICAM finds its maximum expression in white chocolate, giving every recipe great clean taste. The clever play of balances between sugar, cocoa butter, premium milk and natural vanilla gives rise to ICAM white chocolate, with an intense and clean taste, balanced sweetness, able to satisfy the most demanding professionals. The range of White Chocolate ranges from the creamiest to the most refined flavours, with specific recipes for each use.
Showing all 9 results
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Vanini White Chocolate
FluidityCocoa
butter35%Total
fat43% -
Vanini Aurum Caramel White Chocolate
FluidityCocoa
butter35%Total
fat43% -
Soft White Chocolate
FluidityCocoa
butter22%Total
fat39% -
Organic
Organic White Chocolate
FluidityCocoa
butter30%Total
fat38% -
Giada White Chocolate
FluidityCocoa
butter32%Total
fat38% -
Edelweiss White Chocolate
FluidityCocoa
butter30%Total
fat36% -
Edelweiss Chocolate Igloo
FluidityCocoa
butter41%Total
fat51% -
Cristallo White
FluidityCocoa
butter26%Total
fat32% -
Chocoyo – White chocolate with yoghurt
FluidityCocoa
butter32%Total
fat38%