Organic Milk Chocolate

Agostoni
Cocoa
(minimum)
32%
Sugar
(maximum)
40%
Cocoa butter
(average)
28%
Total fat
(average)
35%
Fluidity:

Excellent quality milk chocolate couverture, thanks to both its use of selected ingredients from organic farms and its exceptionally rich recipe.

Read more
Organic
Available formats
3 Bags of 4 kg
Product code: 6851
Applications
Chocolaterie

For chocolate bars, snack and pralines, combined with other organic ingredients. Particularly suitable for fine pralines, to create a range of bar with or without inclusions, to make ganaches and for hot chocolate.

Possible application for coverings, even with trolley desserts.

It can also be used for
  • One-shot
Pastry

Strictly recommended for all uses in pastry creation with foams, from the base products to the glaze, to take full advantage of its characteristics.

It can also be used for
  • Cooking
  • Glazes
  • For decorations
Gelato

Versatile in balancing gelato and chocolate semifreddi, also when combined with organic cocoa powder, for an even more intense flavour.

Description

Excellent quality milk chocolate couverture, thanks to both its use of selected ingredients from organic farms, as well as its exceptionally rich recipe. Intense milky aroma and flavour.

Taste profile
Organic Milk Chocolate