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Dark chocolate

Chocorice

Icam professional
Cocoa
(minimum)
45%
Sugar
(maximum)
35%
Cocoa butter
(average)
39%
Fluidity:
Color intensity: Dark

Vegan cocoa and rice couverture, in this recipe where powdered rice takes the place of the milk. Specifically created to match the needs of dairy free products.

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Certifications
Features
  • Lecithin free
  • Functional
Available formats
3 Bags of 4 kg
Product code: 8199
Applications
Chocolaterie

Ideal for bars, modelling, and preparation for layers and cremini. Spreadable.

Recommended for
Pastry

Perfect for cremini, mousses, glazes and base products. Interesting as inclusions or flavourings in leavened backed products.

Recommended for
It can also be used for
  • Cooking
Gelato

Ideal for gelato, semifreddi and glazes.

Recommended for
Description

Vegan cocoa and rice couverture, in this recipe where powdered rice takes the place of the milk. Specifically created to match the needs of dairy free products.

Full-bodied flavor of soft chocolate and cocoa.
A versatile product for chocolate, pastry, and ice cream making, with excellent results.

Dairy free.

Taste profile

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