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Cocoa powder

Dominican Cocoa Powder

Agostoni

Single origin cocoa powder originating in the Dominican Republic. Characterised by its enveloping taste of cocoa and chocolate for an intense flavour. Dark brown ruddy colour.

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Dominican Republic
Single origin
Certifications
Features
  • Gluten free
Available formats
1 kg / 5 pieces
Product code: 4935
Applications
Chocolaterie

Recommended for
Pastry

Recommended for
It can also be used for
  • Creams and mousses
Gelato

Recommended for
Description

The Dominican Republic is one of the top ten exporters of cocoa in the world. ICAM has selected the finest quality cocoa – the “Hispaniola” cocoa – from some of the most exclusive plantations in the Duarte region.

Enveloping flavour of cocoa and chocolate, for an intense flavour. Dark ruddy-brown colour.

Taste profile
Dominican Cocoa Powder

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