A 100% Made in Italy production, with carefull attention to detail and quality for the creation of premium chocolate, able to guarantee and surprising performance in every application.
Agostoni
Excellence, passion, family tradition
From the research and selection of unique and precious aromatic profiles in the countries of origin of cocoa to the processing of cocoa paste, which enhances the purity of the raw material and preserves its organoleptic and authentic profile, up to the study of recipes that are always perfect and balanced.
The Selections⚬
The Selections⚬
The Selections⚬
The Selections⚬
The Selections⚬
Grand Cru
A selection of cocoa from individual plantations or areas, with superlative qualities and unique characteristics, capable of expressing the soul of each territory, plantation and harvest season.
Single origin
From the countries that are the cradle of cocoa, we develop the single origin line, products of excellent quality, where the raw material – coming from selected origins – takes on a leading role.
Organic
ICAM has believed in the validity of the organic approach from the beginning and was the first Italian chocolate industry to take up the “organic” challenge.
Pralines
From the finest hazelnuts, almonds and pistachios combined with accurate production processes comes a complete range of artisanal pralines in perfect Italian style, dedicated to the most demanding professionals.
Discover the Agostoni Range ›
Each line has been designed to meet the needs of professionals, offering versatile, high-quality solutions intended to elevate every creation.
A range of high-performance and technical products.
For more than 75 years and three generations, chocolate has been our passion.