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A crunchy spreadable cream made with milk chocolate, hazelnuts and crumbled up biscuits
Salvatore Toma
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Products in this recipe
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CreamsZeroP Hazelnut Cream
Spreadable and highly malleable cream. The hazelnut paste content (10%) and the exclusive use of karité and sunflower oil gives this cream a full flavour...Total
fat32%Low fat
cocoa8%Hazelnut
paste10%Go to product -
Milk chocolate
Ambra Milk Chocolate
This milk chocolate is a must-have for any laboratory, of superior quality for flavour and application: clear colour, optimal fluidity and perfect crystallisation.FluidityCocoa
(min)40%Cocoa
butter38%Total
fat46%Go to product -
Hazelnut paste
Hazelnut Paste
Premium quality hazelnut paste: only the finest hazelnuts, and uniform roasting.Go to product
