Salvatore Toma
Didactic Coordinator of CHOCO CUBE, Salvatore represents expertise in chocolate creations, patisserie and ice cream making.
Showing 133–144 of 187 results
- Ice Cream
Cointreau Ecuador
- Ice Cream
Raspberry and Bolivia
- Ice Cream
Chimelb
- Ice Cream
Spiced Idukki
- Ice Cream
Pachiza Milk Chocolate
- Ice Cream
Marañon Paste with Cocoa Nibs
- Ice Cream
Raspberry – Choco
- Ice Cream
70% Onice Dark Chocolate
- Ice Cream
Salentino Coffee
- Ice Cream
Caramel-scented Milk Chocolate
- Ice Cream
38% Ebano Milk Chocolate
- Ice Cream
Blueberry – Choco












