Log in to the reserved area to view all content.
You can consult ingredients and process and decide to save the recipe in your cookbook.
Add to your recipe book
A recipe full of chocolate: a crunchy cocoa and chocolate base, cocoa cheesecake mixture and white chocolate topping
Gaetano Mignano
Find out more
Products in this recipe
-
Cocoa powderCocoa 10/12 Low-fat
Low fat cocoa powder, heavily alkalised, with 10/12% cocoa butter content and with a dark ruddy-brown colour.Go to product -
Baking stable chips
Dark Chocolate Spillo Chips – 20.000 pieces/kg
Recipe designed to resist the high temperatures required for baking, with good taste characteristics.Cocoa
(min)45%Cocoa
butter26%Go to product -
White chocolateOrganic
Organic White Chocolate
White chocolate with a strong personality and excellent quality, both through the use of selected ingredients taken from organic farms, and for its extremely...FluidityCocoa
butter30%Total
fat38%Go to product
