Salvatore Toma
Didactic Coordinator of CHOCO CUBE, Salvatore represents expertise in chocolate creations, patisserie and ice cream making.
Showing 157–168 of 170 results
- Truffles
Rocher
- Biscuits
Aurum Crock
- Snacks
Chupa Chups
- Creams
Milk Chocolate and Hazelnut Brittle Spreadable Cream
- Bars
Aurum Brittle Chocolate Bar
- Bars
Giada White Chocolate, Pistachio Nibs and Dehydrated Strawberry Chocolate Bar
- Cut Pralines
Double-Taste Almond and Pistachio Cremino
- Moulded Pralines
White Pepper
- Moulded Pralines
Gold
- Cut Pralines
Trip through India
- Cut Pralines
Cuba 66 Rum Nuance
- Cut Pralines
Bolivia 73










